Our Rock Salt or Sendha Namak is 100% natural and ideal for everyday use as it is a heart-friendly salt. It relieves health issues related to obesity and cholesterol.
MRP (inclusive of all taxes)
₹249.00
Himalayan Rock Salt | Sendha Namak
Rasatva’s Rock Salt, also known as Sendha Namak is 100% natural and ideal for everyday use as it a heart-friendly salt. Sourced from the native origin in the foothills of Himalayas, it is a popular anti-cholesterol product, packed with a mindful effort towards preserving its natural benefits and briny flavour.
| Weight | 900g |
|---|---|
| Packaging Type | Bag |
| Item Form | Powder |
| Ingredient | Rock Salt |
| Manufacturer | SIDDHA Wellbeing (P) Ltd. |
| Benefits | Rich in Minerals |
| How to Use | Use it while cooking or as seasoning. |
Sunil Joshi –
The flavor is subtle but makes a huge difference. Highly recommend for anyone looking for a natural salt.
Mukesh Gill –
The mineral-rich taste adds so much depth to my cooking. This is the only salt I’ll use now.
Meenal Bansal –
Such a pure, clean salt. It enhances the flavor of my dishes naturally and perfectly!
Radhika Kulkarni –
The quality of this salt is amazing! It’s cleaner and fresher than regular table salt.
Devendra Rathi –
This rock salt is so pure and flavorful – it adds the perfect touch to all my meals.
Veena Thakur –
I’ve started using this Himalayan rock salt in everything – it’s the perfect finishing touch!
Varsha Bhatt –
This salt adds a unique flavor to everything – I can’t go back to regular salt after trying this.
Vivek Chauhan –
Adds the perfect saltiness with a hint of mineral richness – my go-to for seasoning everything.
Supriya Taneja –
I switched to this Himalayan salt for the health benefits, and the taste is incredible too!
Rakesh Kaur –
I love that this salt doesn’t taste too harsh. It gives my meals a smooth, balanced flavor.
Shruti Wadhwa –
I can tell this rock salt is pure. It’s just the right amount of saltiness without being overpowering.
Dinesh Raval –
Love the clean taste of this salt. It’s perfect for everything from cooking to sprinkling on top!
Geeta Phadke –
I love using this Himalayan rock salt in my dishes. It’s the best way to season naturally!
Ranjit Narayan –
The taste is so natural and crisp. It gives my food a delicious, healthy saltiness.
Rajesh Choudhury –
This salt is great for seasoning and brings a subtle flavor that regular salt can’t match.