BIKANERI MANGODI – PALAK [Healthy & Tasty]

5/5

Bikaneri Mangodi (Palak) is a delicious food item native to Rajasthan. Handmade with moong dal and flavored with fresh spinach and spices, it is highly nutritious and immensely versatile. Prepare several different types of the most tasty dishes and snacks. Check out our curated Recipe videos or refer to Product Description / Suggested Uses by clicking on its tab below!

5/5

Bikaneri Mangodi (Palak) is a delicious food item native to Rajasthan.

Handmade with moong dal and flavored with fresh spinach and spices and sun-dried, it is highly nutritious and immensely versatile.

Prepare several different types of the most tasty dishes and snacks.

  • Signature
  • Home-made & sun-dried
  • 100% Natural
  • Authentic Rajasthani flavour
  • Loaded with the goodness of spinach and lentils
  • Handmade with lentils and freshly plucked spinach leaves
  • Roast or steam & use to make kadhis, vegetable dishes, pulao, etc.
  • Stir-fry, sprinkle some seasoning and enjoy as a snack

Suggested Usage: Just roast and use it to make sabzi, kadis, pulao, or as an evening snack, etc.

BIKANERI MANGODI – PALAK [Healthy & Tasty]

229.00 (100 grams)

Reviews

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Be the first to review “BIKANERI MANGODI – PALAK [Healthy & Tasty]”

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BIKANERI MANGODI – PALAK [Healthy & Tasty]

5/5

Bikaneri Mangodi (Palak) is a delicious food item native to Rajasthan. Handmade with moong dal and flavored with fresh spinach and spices, it is highly nutritious and immensely versatile. Prepare several different types of the most tasty dishes and snacks. Check out our curated Recipe videos or refer to Product Description / Suggested Uses by clicking on its tab below!

5/5

Bikaneri Mangodi (Palak) is a delicious food item native to Rajasthan.

Handmade with moong dal and flavored with fresh spinach and spices and sun-dried, it is highly nutritious and immensely versatile.

Prepare several different types of the most tasty dishes and snacks.

  • Signature
  • Home-made & sun-dried
  • 100% Natural
  • Authentic Rajasthani flavour
  • Loaded with the goodness of spinach and lentils
  • Handmade with lentils and freshly plucked spinach leaves
  • Roast or steam & use to make kadhis, vegetable dishes, pulao, etc.
  • Stir-fry, sprinkle some seasoning and enjoy as a snack

Suggested Usage: Just roast and use it to make sabzi, kadis, pulao, or as an evening snack, etc.

BIKANERI MANGODI – PALAK [Healthy & Tasty]

229.00 (100 grams)

Reviews

There are no reviews yet.

Be the first to review “BIKANERI MANGODI – PALAK [Healthy & Tasty]”

Your email address will not be published.

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